by Denise Keniston | Apr 25, 2023 | Dinner, Grain Bowls, Lunch
Mediterranean-Inspired Grain Bowl This recipe fits the Mediterranean diet. I go heavy on the vegan feta, kalamata olives, and “bliss!” Don’t judge! Our Mediterranean grain bowl is bursting with vibrant veggies! This simple “meal in a...
by Denise Keniston | Apr 25, 2023 | Dinner, Grain Bowls, Lunch
Grain Bowl Template Once you know the building blocks of a nourishing grain bowl, you are free to mix and match. Have fun making your nourishing grain bowl from the Basil Food Journal grain bowl template. Talk about confusing! The world of grain bowls! With so many...
by Denise Keniston | Mar 30, 2023 | Dinner
Homemade Half-and-Half Artisan Pizza Our homemade half-and-half artisan pizza is as good as any restaurant recipe! So simple and delicious to make, you’re sure to add this to your weekly rotation. Pizza is one of those meals that’s loved by just...
by Denise Keniston | Mar 28, 2023 | Baking, Basics
Homemade Pizza Dough Take your homemade pizza to a new level with our easy pizza dough. It makes a flavorful, chewy crust using only five ingredients. I make homemade pizza dough at least once a week, but that wasn’t always the case. I used to think scratch...
by Denise Keniston | Mar 1, 2023 | Baking, Basics
How to Make Lattice Pie Crust (step-by-step guide) Create a stunning vegan lattice pie crust with confidence! Follow our video tutorial and/or our written guide below. Enjoy! Pies are my favorite dessert. I can’t think of a pie I don’t like! They...