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My fresh strawberry syrup adds sweetness, freshness, and a touch of fun and glamour to ice cream, yogurt, and many other desserts.

No-Cook Strawberry Syrup

Denise Keniston - Basil Lover
This Fresh strawberry sauce adds sweetness, freshness, and a touch of fun and glamour to ice cream, yogurt, and many other desserts.
5 from 19 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Servings 0

Equipment

  • High Speed Blender or a regular blender

Ingredients
  

  • 1 cup fresh strawberries, washed and hulled
  • 2 tbsp agave or maple syrup
  • 1 pinch pink salt

Instructions
 

  • In a high-speed blender, blend all ingredients until smooth
  • Store in refigeratore for up three weeks
Keyword no-cook strawberry sauce, No-cook strawberry syrup, strawberry sauce, strawberry syrup
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